AGRA’s YEFFA Program Promotes Youth In Agriculture For Resilient Food Systems
Dr Jeremiah Rogito, Specialist Food Systems and Land Use at AGRA
By Aoma Keziah
Alliance for a Green Revolution in Africa (AGRA) convened a session with over 100 youth in Nairobi, in agri-food systems to discuss the issue of climate change and possible solutions. The youth shared new approaches that they have employed to reduce climate vulnerability in country. This is the fourth convening, since AGRA kicked off National Level conversation on climate.
Speaking at the session, AGRA Head of Climate Adaptation, Sustainable Agriculture and Resilience, Kindie Fantaye said, “Together, we can build a sustainable future where our youth are not only survivors of climate change but leaders in creating a resilient and prosperous Kenya.
Elizabeth Ngeny, Advisor Gender and Affirmative Action-Presidents Economic Transformation Office in her keynote address noted that “Civic organizations, NGO’s and academic institutions play a huge role in advancement of climate change intervention initiatives. Organizations such as the Kenya Met Department and University of Nairobi’s Institute for Climate Change Research have been instrumental in conducting climate change research. We would like to thank the civic organizations, NGO’s and our development partners like the Mastercard Foundation and AGRA which is very dear to us for their contributions to climate change interventions and adaptation initiatives.” She noted.
AGRA’s YEFFA program aims to create a supportive environment where young entrepreneurs can thrive in agriculture. The initiative focuses on providing resources, training, and mentorship to help youth innovate and adapt to the challenges posed by climate change. By equipping young people with the necessary tools and knowledge, YEFFA seeks to ensure the future of agriculture is both prosperous and resilient.
Dr Jeremiah Rogito, Specialist Food Systems and Land Use at AGRA also remarked that, “All these voices to regional voices, all these will be brought together for Africa Food System Forum in Kigali Rwanda 2nd to 6th September Kigali Rwanda. We look forward to amplify the voice of the youth what they need to see happening on climate action in the continent We use these voices to global engagement like COP29 to change policies that favor the youth In Agriculture.”He added
Key speakers at the session included leading experts in agricultural innovation and climate resilience, who emphasized the need for youth-driven solutions to tackle the adverse effects of climate change on food security. They discussed various strategies to enhance agricultural productivity while minimizing environmental impact, highlighting successful case studies from different regions.
Participants were also given the opportunity to engage in interactive workshops, where they explored practical approaches to sustainable farming and climate adaptation. These sessions provided a platform for young entrepreneurs to share their experiences, network with industry leaders, and gain insights into emerging trends in agriculture.
The YEFFA program is a testament to AGRA’s commitment to transforming Africa’s agricultural landscape. By nurturing the next generation of agricultural leaders, AGRA aims to build resilient food systems that can withstand the challenges of a changing climate and ensure food security for future generations.
Similar Posts by Aoma Keziah:
- Nationwide Youth Business Drive Enters Last Lap With New Nyota Trainings
- Green Light From Washington Sets G42 On Fast Track to Build Region’s Most Powerful AI Network
- Safina Eyes Kariobangi North Seat in Intensified Push Before Poll Day
- KEBS Opens Talks With Manufacturers On New Standards Levy Order 2025
- Kenya, Uganda And South Sudan Chart Way Forward On East Africa Rail Corridor
About the Author
The Mt Kenya Times 
